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My Work Title

KEEP WRITING

 

Here are a few choice contributions to select venues. 

Reads and Eats is my monthly newsletter all about food. I highlight an emerging writer every month and pen an essay about an American foodstuff. Sometimes I even illustrate them! You’ll also get updates on where I’m appearing and some other fun bits & bobs. Submission guidelines are here. 

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Here’s a selection of articles from The Writer magazine.

Here’s a selection of essays  from Bustle.

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Here’s some other selected work:


“Birthright,” ParksandPoints.com
“Next of Kin,” The Atticus Review
“What Happens When a Rejection Goes Wrong,” Aerogramme Writers Studio

Subscribe to Reads & Eats, my newsletter written by me and paid, emerging, under-represented writers all about food. A new issue every month.

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Subscribe to Reads & Eats, my newsletter written by me and paid, emerging, under-represented writers all about food. A new issue every month.